THE DINNER I MAKE WHEN I DON’T FEEL LIKE COOKING

Here is how I make cheese burger bowls! Potatoes • 5 large potatoes, cut into large chunks • Avocado oil • 2 tbs corn starch • Seasoning salt • Pepper • Paprika • Garlic powder Boil potatoes until tender. Drain and shake them up so the edges get soft. Toss with corn starch and seasonings. Add a thin layer of avocado oil to a casserole dish and heat it in the oven for 5 minutes. Carefully add the potatoes in a single layer and bake at 425 for 50 minutes, mixing every 10 minutes until crisp