SPAGHETTI ALLA NERANO 🇮🇹with squash blossoms
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Ana Sofia Fehn
@UCOu5TP6Ft3o5WeL9k1TSKOA
Ingredients -Spaghetti -Zucchini -Extra virgin olive oil -Garlic -Fresh basil (stems and leaves) -Provolone del Monaco (if you can’t find, a substitute: aged provolone/caciocavallo) -Parmigiano Reggiano -Salt -Black pepper
For the fiori di zucca / fried squash blossoms: -Squash Blossoms -Ricotta -Parmigiano Reggiano -Mint -Basil -Lemon Zest -Salt -Black pepper -Neutral frying oil
For the batter: -AP Flour -Cold Beer (Peroni, Moretti) *can also substitute cold sparkling water -Salt
#pasta #